Product Description
It is called in India Dalchini The taste of Cinnamon is aromatic, warm and sweet with hints of clove and citrus. It is used in both western and Indian cookery, in cakes, buns, ketchup, pickles, in pulaos (rice dish) with cardamom and clove, Our Indian cinnamon is perfect for meat and fish curries.Indonesia and China are the chief source of cinnamon. In India cinnamon is mostly grown in Kerala.
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The total time it takes to receive your order is shown below:
The total delivery time is calculated from the time your order is placed until the time it is delivered to you. Total delivery time is broken down into processing time and shipping time.
Processing time: The time it takes to prepare your item(s) to ship from our warehouse. This includes preparing your items, performing quality checks, and packing for shipment.
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